There’s something magical about a bowl of pasta—it’s warm, hearty, and always hits the spot. Whether you’re winding down after a long day or cooking up a quick weekend meal, this Tasty Pasta Recipe is your go-to for a satisfying, flavorful dish.
Made with basic pantry ingredients and bursting with bold flavors, this pasta is creamy, cheesy, and loaded with veggies—comfort food made easy!
Why You’ll Love This Pasta
This pasta is creamy without being heavy, cheesy without being overpowering, and super customizable. You can add your favorite vegetables, toss in some grilled chicken, or keep it simple and vegetarian. Plus, it’s a hit with kids and adults alike!
Ingredients
For the Pasta Base:
- 2 cups pasta (penne, fusilli, or spaghetti – your choice)
- Salt (for boiling pasta)
- 1 tbsp olive oil
For the Sauce:
- 1 tbsp butter or olive oil
- 4–5 garlic cloves (finely chopped)
- 1 onion (finely chopped)
- 1/2 cup bell peppers (chopped, mix of colors)
- 1/4 cup sweet corn or peas
- 2 tomatoes (blended or finely chopped)
- 2 tbsp tomato ketchup or pasta sauce
- 1 tsp red chili flakes
- 1/2 tsp oregano or Italian seasoning
- Salt and pepper to taste
- 1/4 cup cream or 2 tbsp milk (optional for creaminess)
- 1/4 cup grated cheese (mozzarella or cheddar)
Instructions
- Cook the pasta
In a large pot, boil water with a pinch of salt. Add pasta and cook until al dente. Drain and toss with a little olive oil to prevent sticking. - Prepare the base
In a pan, heat butter or oil. Add garlic and sauté for a few seconds until fragrant. Add onions and sauté until translucent. - Add veggies
Add bell peppers and corn (or your choice of veggies). Cook for 3–4 minutes until slightly tender. - Add tomatoes and seasoning
Stir in chopped or pureed tomatoes, ketchup/pasta sauce, chili flakes, oregano, salt, and pepper. Let it cook on low heat until it thickens slightly (5–6 minutes). - Make it creamy (optional)
Add cream or milk for a rich, smooth texture. Stir well. - Mix in pasta
Add cooked pasta to the sauce. Toss everything together until the pasta is well-coated. - Finish with cheese
Sprinkle cheese on top and let it melt into the pasta. Give it a final mix.
Garnish Ideas:
- Fresh basil leaves
- A drizzle of olive oil
- Extra chili flakes or grated cheese
Tips & Variations:
- Make it protein-rich: Add grilled chicken, tofu, or chickpeas.
- Spice it up: Use paprika or peri-peri sauce.
- Go green: Add spinach, zucchini, or broccoli for extra nutrition.
- Make it vegan: Skip the cream and cheese, and use plant-based alternatives.
Final Thoughts
This Tasty Pasta recipe is proof that comfort food doesn’t have to be complicated. With just a few ingredients and 20–25 minutes, you’ll have a bowl full of happiness ready to serve. It’s perfect for cozy nights in, family dinners, or even impressing guests.
Creamy, cheesy, and full of flavor—this pasta is everything you crave in one simple, delicious recipe. 🍝✨